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We are engaged in offering high quality Fresh Kabuli Hing to our respectable patrons. The offered stock is extensively used to enhance the taste of the dishes. Besides, it is also used in the medicines due to its antibiotic properties. The smell dissipates with cooking. When cooked, it adds onion like flavor. Asafoetida is used mostly in Indian vegetarian cooking in which the strong onion garlic flavor enhances many dishes. Fresh Kabuli Hing is also suited to many fish dishes.